February 23, 2017TROY, MI — Treat your taste buds with special menus crafted just for Troy Restaurant Week from Sunday, March 12 through Friday, March 17. The week-long event features 23 fine dining and family restaurants throughout Troy. Most menus include 3 courses and range from $15 to $45 for lunch and dinner. To make reservations or view menus, visit troyrestaurantweek.com.

The 23 participating restaurants include: 2Booli, Bahama Breeze, Benihana, Bonefish Grill, Brio Tuscan Grille, Carrabba’s Italian Grill, Crispelli’s, Kona Grill, Kruse & Muer Seafood Grille, La Saj Lebanese Bistro, Loccino Italian Grill & Bar, McCormick & Schmick’s Seafood and Steaks, Morton’s The Steak House, NM Café at Neiman Marcus, Ocean Prime, Picano’s, Priya Indian Cuisine, Ruth’s Chris Steakhouse, Sedona Taphouse, Steelhouse Tavern, Sy Thai, The Capital Grille and The Melting Pot. New participants include: Benihana, La Saj Lebanese Bistro and Sedona Taphouse.

“Sedona Taphouse looks forward to partnering with the Troy Chamber of Commerce and the community by participating in Troy Restaurant Week,” said Marty Knollenberg (Owner). Sedona Taphouse’s innovative restaurant is a one-of-a-kind experience that features a sophisticated upscale menu and drink offerings including 500 craft beers, robust wine selections and eclectic mixed cocktail selections.

Jennifer Palmer, General Manager at La Saj Lebanese Bistro, is excited the restaurant is participating this year. “The featured menu includes some of our most flavorful appetizers, salads and entrees prepared by our Chefs who only use the freshest ingredients in our made-to-order menu.  Come enjoy our signature recipes so you can discover this ancient culinary secret for yourself!” She says.

Troy Restaurant Week is sponsored by InTouch Credit Union and supported by Yelp Detroit and Elefant Design & Strategy. For more information, please visit troyrestaurantweek.com or contact the Troy Chamber – (248) 641-8151/ theteam@troychamber.com.