FOR IMMEDIATE RELEASE
Jaimi Brook, 248-641-0031 / Jaimi@troychamber.com

August Troy Restaurant Week Features 19 Eateries

August 17, 2014—Troy, MI—Nineteen of Troy’s restaurants will welcome diners to the 10th edition of Troy Restaurant Week, Sunday, August 17 through Friday, August 22. Troy Restaurant Week will continue to offer guests great value, but the menus will not be tied to fixed prices. Instead, the six-day dining celebration, presented by the Troy Chamber of Commerce, will feature special menus for each establishment, posted under the Restaurants tab at www.troyrestaurantweek.com.
“The restaurants participating in the August Troy Restaurant Week range from family-friendly to fine dining,” explained Troy Chamber Director of Events Jaimi Brook. “Whether you are looking for steak, pasta, pizza or seafood, this line up has something for everyone.”

The list of participating restaurants includes:

Bahama Breeze
Carrabba’s Italian Grill
Granite City Food & Brewery
Kona Grill
Kruse & Muer on Wilshire
Loccino Italian Grill & Bar
McCormick & Schmick’s Seafood & Steaks
Mon Jin Lau
Morton’s The Steakhouse
Northern Lakes Seafood
Ocean Prime
Papa Vino’s Italian Kitchen
Picano’s
Ruth’s Chris Steak House
Shield’s Restaurant Bar Pizzeria
Steelhouse Tavern
The Capital Grille
The Melting Pot
Tre Monti Ristorante

“Troy Restaurant Week is the time to visit old favorites as well as experience ones that are new to you,” Brook added. “See what they have cooked up for you during this special week.”

For more information, go to www.troyrestaurantweek.com. The site lists all of the participating restaurants, featured menus, directions and reservation information. Become a fan at www.facebook/troyrestaurantweek, or become a Twitter follower at http://twitter.com/troyrestweek.